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		<title>Monterey Spaghetti</title>
		<link>http://www.easyvegetarianmeals.info/monterey-spaghetti</link>
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		<pubDate>Fri, 09 Apr 2010 11:43:50 +0000</pubDate>
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				<category><![CDATA[Vegetarian Slow Cooker Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=102</guid>
		<description><![CDATA[Prep time: 10-15 mins &#124; Cooking time: 30 mins &#124; Serves 8 Ingredients 4 ounces spaghetti, broken into pieces 1 egg 1 cup sour cream 1/4 cup grated Parmesan cheese 1/8 teaspoon crushed garlic 3 cups shredded Monterey Jack cheese 1 (10 ounce) package frozen chopped spinach, thawed and drained 1/2 (6 ounce) can French [...]]]></description>
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		<title>Carrot, Red Lentil and Sesame Bites</title>
		<link>http://www.easyvegetarianmeals.info/carrot-red-lentil-and-sesame-bites</link>
		<comments>http://www.easyvegetarianmeals.info/carrot-red-lentil-and-sesame-bites#comments</comments>
		<pubDate>Tue, 06 Apr 2010 23:54:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=99</guid>
		<description><![CDATA[Prep time: 35-40 mins + cooling and chilling time &#124; Cooking time: 15 mins &#124; Serves 4 (makes about 24 bites) Ingredients 125g red lentils 30g onion, very finely chopped 250g carrots, peeled and grated 100g mature half fat vegetarian Cheddar cheese, grated 150g white breadcrumbs 35g sesame seeds 2 free range eggs, beaten ½ [...]]]></description>
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		<title>Spinach, Almond and Red Wine Pie with Peperonata</title>
		<link>http://www.easyvegetarianmeals.info/spinach-almond-and-red-wine-pie-with-peperonata</link>
		<comments>http://www.easyvegetarianmeals.info/spinach-almond-and-red-wine-pie-with-peperonata#comments</comments>
		<pubDate>Mon, 05 Apr 2010 23:50:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=75</guid>
		<description><![CDATA[Prep time: 30 mins(+ chilling overnight) &#124; Cooking time: 1½ hours if using fresh ingredients, or ¾ hour &#124; Serves 4 Ingredients 600g fresh vine tomatoes, peeled (or use ½ x 400g canned tomatoes) 3tbs olive oil 2 red peppers, sliced 1tbs sugar 4 fat cloves garlic, crushed 500g fresh spinach, washed and drained (or [...]]]></description>
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		<title>Roast Pumpkin and Swiss Chard Risotto</title>
		<link>http://www.easyvegetarianmeals.info/roast-pumpkin-and-swiss-chard-risotto</link>
		<comments>http://www.easyvegetarianmeals.info/roast-pumpkin-and-swiss-chard-risotto#comments</comments>
		<pubDate>Sat, 03 Apr 2010 23:13:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=61</guid>
		<description><![CDATA[Prep Time: 15 mins &#124; Cooking Time: 30 mins &#124; Serves 4 &#124; Can be vegan* Ingredients 600g pumpkin 4 tbsp olive oil 1 tbsp maple syrup a pinch cinnamon powder 50g blanched almonds, chopped 225g trimmed leek, finely chopped 250g Arborio or Carnaroli risotto rice 100ml vegetarian dry white wine 900ml-1litre light vegetable stock [...]]]></description>
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		<title>Chestnut and Pumpkin Seed Croustade Cups with Butternut Squash and Cranberry Jus</title>
		<link>http://www.easyvegetarianmeals.info/chestnut-and-pumpkin-seed-croustade-cups-with-butternut-squash-and-cranberry-jus</link>
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		<pubDate>Sat, 03 Apr 2010 23:06:23 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=57</guid>
		<description><![CDATA[Prep time: 1 hour &#124; Cooking time: 1 hour &#124; Serves 4 &#124; Can be vegan* Ingredients 175g wholemeal sliced bread, made into crumbs 1½tsp mixed dried herbs 30g pumpkin seeds 75g unsalted butter (*or use hard margarine) 700g butternut squash, peeled and cut into 2cm cubes 1 very small onion, peeled and finely chopped [...]]]></description>
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		<title>Spicy Vegetarian Chili</title>
		<link>http://www.easyvegetarianmeals.info/spicy-vegetarian-chili</link>
		<comments>http://www.easyvegetarianmeals.info/spicy-vegetarian-chili#comments</comments>
		<pubDate>Sat, 03 Apr 2010 23:04:38 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Chili Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=54</guid>
		<description><![CDATA[Serves 8-10 Ingredients 1 1-pound eggplant, cut into 1-inch cubes Olive oil 2 yellow onions, chopped 3 cloves garlic, minced 2 medium zucchini, chopped 2 large red bell peppers, cored, seeded, diced 1 to 2 jalapeño peppers, seeded, finely minced (Taste and check the heat of the jalapeños. If very hot only use one, if [...]]]></description>
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		<title>Blackberry, Raspberry and Fennel Salad</title>
		<link>http://www.easyvegetarianmeals.info/blackberry-raspberry-and-fennel-salad</link>
		<comments>http://www.easyvegetarianmeals.info/blackberry-raspberry-and-fennel-salad#comments</comments>
		<pubDate>Sat, 03 Apr 2010 23:02:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=51</guid>
		<description><![CDATA[Prep time: 20 mins &#124; Cooking time: 10 mins &#124; Serves 4 Ingredients Salad 50g walnuts ¼ cucumber ½ fennel, very thinly sliced / shredded 85g watercress, thick stalks removed 1 round green lettuce, washed and dried 150g blackberries, washed and dried 150g raspberries, washed and dried Dressing 150g silken tofu 5½ tbs good quality [...]]]></description>
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		<title>Creamy Artichoke Dip Recipe</title>
		<link>http://www.easyvegetarianmeals.info/creamy-artichoke-dip-recipe</link>
		<comments>http://www.easyvegetarianmeals.info/creamy-artichoke-dip-recipe#comments</comments>
		<pubDate>Sat, 03 Apr 2010 23:00:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Soup Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=48</guid>
		<description><![CDATA[Prep Time: 20 mins &#124; Cooking Time: 1 hour &#124; Serves 5 Ingredients 2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and coarsely chopped 2 cups (8 ounces) shredded part-skim mozzarella cheese 1 package (8 ounces) cream cheese, cubed 1 cup shredded Parmesan cheese 1/2 cup mayonnaise 1/2 cup shredded Swiss cheese 2 [...]]]></description>
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		<title>Slow Cooker Vegetarian Chili</title>
		<link>http://www.easyvegetarianmeals.info/slow-cooker-vegetarian-chili</link>
		<comments>http://www.easyvegetarianmeals.info/slow-cooker-vegetarian-chili#comments</comments>
		<pubDate>Sat, 03 Apr 2010 22:59:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Chili Recipes]]></category>
		<category><![CDATA[Vegetarian Slow Cooker Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=44</guid>
		<description><![CDATA[Prep Time: 10 mins &#124; Cooking Time: 2 Hours Ingredients 1 (19 ounce) can black bean soup 1 (15 ounce) can kidney beans, rinsed and drained 1 (15 ounce) can garbanzo beans, rinsed and drained 1 (16 ounce) can vegetarian baked beans 1 (14.5 ounce) can chopped tomatoes in puree 1 (15 ounce) can whole [...]]]></description>
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		<title>Summer Tagine</title>
		<link>http://www.easyvegetarianmeals.info/summer-tagine</link>
		<comments>http://www.easyvegetarianmeals.info/summer-tagine#comments</comments>
		<pubDate>Sat, 03 Apr 2010 22:55:59 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.easyvegetarianmeals.info/?p=41</guid>
		<description><![CDATA[Prep Time: 20 mins &#124; Cooking Time: 30 mins &#124; Serves 4 &#124; Can be Vegan* Ingredients 1 kg vine tomatoes, skinned, deseeded and chopped 250g green beans, blanched and cut into 2 cm pieces 175g podded broad beans, blanched and peeled to remove tough outer skin 1 medium onion, finely chopped 4 tbsp olive [...]]]></description>
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